“Everyone thinks what makes this farm unique is the figs,” says Trish Crapo, wife and farming partner of Tom Ashley. “But I think it starts with Tom. Tom loves the challenge of an unusual crop.” Tom ...

Only we happy people who live in regions where the fig tree grows know the luscious texture and flavor of a tree-ripened fresh fig. That’s because tree-ripened figs are supremely perishable as soon as ...

The Picky Fig Farm Stand brings a self-serve, honor-system stop for homemade goods and farm-fresh staples, owner Susanna Townend said.

Figs are the closest thing to eating jam straight off the tree. Ranging from light green to deep purple, these delicate fruits can be found in grocery stores or farmers markets from late spring to ...

I’m a sucker for any fancy jam — especially fig jam, which has a way of making everything from basic toast to charcuterie boards feel extra special. So as soon as fresh figs show up at the market, I’m ...

Figs, one of the oldest cultivated fruits, have been a cherished part of human diets for thousands of years. Native to the Middle East and Mediterranean regions, figs are not only delicious but also ...