Nanostructured materials are key to food safety, offering antimicrobial properties and smart packaging solutions that extend ...

The Cold Plasma Market is emerging as one of the most innovative segments within advanced material processing, healthcare ...

ALIGARH, Feb. 16 -- week workshop titled "Food Preservation and Processing Methods," focusing on both practical and theoretical dimensions of food preservation, food safety, nutrition and ...

Americas shortlist highlights innovations in transforming waste into valuable resources, extending food shelf-life without altering taste, and driving sustainable protein production. Key advancements ...

The Ministry of Food and Agriculture (MoFA) has signed a strategic MoU with AAK Ghana Limited to enhance value addition, ...

Market Dynamics Driving Industry Growth Several factors have contributed to the expansion of the canned fish and meat sector. Rising urbanization in developing economies has increased demand for ...

The food processing industry balances safety and sustainability through innovative technologies, ensuring public health while ...

Pump selection stands out as a critical determinant of product quality, operational efficiency and food safety outcomes. For process engineers specifying equipment for diverse food products — from low ...

The discussions on food security in Sri Lanka have traditionally centered on one dominant question: how to produce more food.

A major boost has come for youth-led agribusiness in Kura Local Government Area with the launch of a N100 million solar ...

In this video, a stove is built by stacking stones to smoke meat, enhancing its preservation. Fresh leaves are utilized to add flavor to the smoke. The smoking process takes about a day to thoroughly ...